There’s nothing I like more than a good picnic but as a mom I often find that the delicate quiche and fruit snacks I pack in don’t often sustain my husband and the boys, who often want something a bit more substantial.
So, when Eskort foods sent over their new Beech Wood Smoked Pulled pork I knew it would be perfect for our pulled pork picnic rolls. ( These also make a delicious lunch)
To make your own you will need:
- 500g Eskort Beech Wood pulled pork
- 12 rolls-margarine-sauces
Method
Don’t be deceived by the quantity of this pulled pork. The 500g went a long way and I was incredibly generous with my servings. Start by cutting each roll and buttering both sides. If your family like salads you could add some lettuce and tomatoes but my guys preferred the pulled beef on its own. Stuff the rolls with the pulled pork and pour over a slice of choice if you like.
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